{"title":"Maple Wood Pulp Bannetons","description":"\u003cp data-lfile-container=\"ae7164d2-a7cf-42f5-9d56-43e4c49f1858\" data-pm-slice=\"1 1 []\"\u003eBulka \u003cem\u003emaple wood pulp\u003c\/em\u003e bannetons are made in the USA. Maple is a hardwood with shorter fibers, which give the basket a finer, more uniform and smoother surface than spruce. Like spruce, maple pulp is naturally porous and absorbs moisture from the surface of the dough during proofing. Choose an 8.5\" round for 900g loaves or an oval for 750g loaves, both with a groove pattern. \u003cbr\u003ePrefer a more textured, fibrous finish? See our spruce bannetons.\u003c\/p\u003e","products":[{"product_id":"maple-wood-pulp-round-8-5-groove-900g-banneton","title":"Maple Wood Pulp Round 8.5\" Groove 900g Banneton","description":"\u003cp class=\"\"\u003e\u003cstrong\u003eWhat is this?\u003c\/strong\u003e\u003cbr\u003eThis proofing basket is crafted for loaves weighing around 900g after baking. It gently supports your dough during its final rise, helping you shape a beautifully structured loaf with ease.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eWhy is it special?\u003c\/strong\u003e\u003cbr\u003eWith thick, breathable walls for steady proofing, this banneton creates the ideal conditions for fermentation. The natural wood pulp draws just the right amount of surface moisture, making your dough easier to score and giving your bread that signature thin, crackly crust. It's sustainable, naturally non-stick, and easy to care for.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eBest suited for:\u003c\/strong\u003e\u003cbr\u003eSourdough and artisan doughs with good gluten development. If you’re baking very wet or traditional no-knead doughs, we recommend using a linen liner for the easiest release.\u003c\/p\u003e","brand":"Bulka","offers":[{"title":"Default Title","offer_id":53838260470067,"sku":"MR-G-900BASKET","price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/1634\/6419\/files\/ZinalaR_G_900g_2.png?v=1786359134"},{"product_id":"maple-wood-pulp-oval-groove-750g-banneton","title":"Maple Wood Pulp Oval Groove 750g Banneton","description":"\u003cp class=\"\"\u003e\u003cstrong\u003eWhat is this?\u003c\/strong\u003e\u003cbr\u003eThis proofing basket is crafted for loaves weighing around 750g after baking. It gently supports your dough during its final rise, helping you shape a beautifully structured loaf with ease.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eWhy is it special?\u003c\/strong\u003e\u003cbr\u003eWith thick, breathable walls for steady proofing, this banneton creates the ideal conditions for fermentation. The natural wood pulp draws just the right amount of surface moisture, making your dough easier to score and giving your bread that signature thin, crackly crust. It's sustainable, naturally non-stick, and easy to care for.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eBest suited for:\u003c\/strong\u003e\u003cbr\u003eSourdough and artisan doughs with good gluten development. If you’re baking very wet or traditional no-knead doughs, we recommend using a linen liner for the easiest release.\u003c\/p\u003e","brand":"Bulka","offers":[{"title":"Default Title","offer_id":53838404813107,"sku":"MO-G-750BASKET","price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/1634\/6419\/files\/3_8a1452ce-db52-4902-ac6d-5167e02837bd.png?v=1786354417"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/1634\/6419\/collections\/IMG_9998_36f19dd6-a926-4a90-823e-c83cd3c194f1.jpg?v=1792981926","url":"https:\/\/bulkabread.com\/collections\/maple-wood-pulp-bannetons.oembed","provider":"Bulka","version":"1.0","type":"link"}